This creamy, dairy and gluten free dark chocolate blends in salted pistachio, handmade by award winning fudge maker The Fudge A'fare.
It took me one year to track down this chocolate which I had one try of early last year. I imagined it would be good but assumed I had hyped it up in my own head over time. Words cannot describe how yummy and perfectly balanced these little golden pieces are. Having it the second time round was better than I had imagined. Family and friends agreed with me on its level of perfection. I plan of buying more once my current stash finishes up (and not telling anyone about it). Thank God for Tasmania. And Thank God for I love chocolate.